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Sisters' Camelot fight hunger the organic way

www.startribune.com - June 07, 2011

Three days a week, a funky bus transformed into a kitchen-on-wheels parks in a Minneapolis or St. Paul neighborhood. Inside cooks whip up such entrees as stuffed green peppers or zucchini with brie cheese, while others drag out a ...

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Organic agriculture's resilience shows untapped potential

www.theindependent.com - June 06, 2011

Despite the crippling effects of the recent economic slowdown on many industries, the organic agriculture sector not only sustained itself during this period, but also showed signs of growth. "In 2009, organic farming was pract...

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Putting Dairy Cows Out to Pasture: An Environmental Plus

www.ars.usda.gov - June 02, 2011

Every year, a hefty dairy cow tucked away in a snug barn produces more than 20,000 pounds of milk, along with an impressive amount of manure and an array of gases. New modeling work by an Agricultural Research Service team in Univ...

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Groups sue FDA to stop addition of antibiotics in livestock feed

www.washingtonpost.com - June 01, 2011

Several environmental and public health groups filed suit against the Food and Drug Administration on Wednesday to try to force the government to stop farmers from routinely adding antibiotics to livestock feed to help animals gro...

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You Want Superbugs With That?

- May 27, 2011

Stuart Levy once kept a flock of chickens on a farm in the rolling countryside west of Boston. No ordinary farmer, Levy is a professor of molecular biology and microbiology and of medicine at Tufts University School of Medicine. T...

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Factory Farms Produce 100 Times More Waste Than All People In the US Combined and It's Killing Our Drinking Water

alternet.org - May 25, 2011

The simple fact is that factory farms produce over 100 times more waste than all American humans produce combined. In the past, a pastured cow might disperse waste over an acre or more; how can farmers responsibly deal with the wa...

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Organic food 'can help you lose weight and live longer'

www.dailymail.co.uk - May 23, 2011

Switching to organic produce could help you live longer as well as keeping you healthier and slimmer, say academics. Fruit and vegetables grown without artificial fertilisers have significantly more key nutrients, including vita...

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